Science & Society
- Artificial Intelligence
A new book tackles AI hype – and how to spot it
In AI Snake Oil, two computer scientists set us straight on the power and limits of AI and offer advice for moving forward.
- Microbes
A fluffy, orange fungus could transform food waste into tasty dishes
The fungus thrives on everything from soy pulp to bland custards, turning them into digestible foods with a surprisingly pleasant flavor.
- Earth
‘Turning to Stone’ paints rocks as storytellers and mentors
Part memoir, part geology explainer, Marcia Bjornerud’s latest book explores the hidden wisdom of Earth’s rocks.
- Chemistry
Old books can have unsafe levels of chromium, but readers’ risk is low
An analysis of a university collection found that the vibrant pigments coating some Victorian-era tomes exceed exposure limits for the heavy metal.
- Space
Astronauts actually get stuck in space all the time
Butch Wilmore and Sunita Williams join more than a dozen astronauts who’ve been stranded in space by mechanics, weather or geopolitics since the 1970s.
- Space
Scientists are getting serious about UFOs. Here’s why
UFOs have been rebranded as UAPs (unidentified anomalous phenomena). Probably not aliens, they might impact national security and aircraft safety.
- Neuroscience
‘Then I Am Myself the World’ ponders what it means to be conscious
Neuroscientist Christof Koch’s new book discusses how information integration in the brain leads to consciousness and whether AI will ever be self-aware.
- Climate
Twisters asks if you can 'tame' a tornado. We have the answer
Science News talked to a meteorologist and Twisters’ tornado consultant to separate fact from fiction in Hollywood’s latest extreme weather thriller.
- Environment
The world has water problems. This book has solutions
The Last Drop tackles global water problems and explores how humans can better manage the precious resource.
- Humans
Does social status shape height?
A controversial idea drawing on findings from the animal kingdom suggests there’s more to human stature than genetics and nutrition.
- Climate
In ‘Warming Up,’ the sports world’s newest opponent is climate change
In her debut book, Madeleine Orr presents an authoritative account of climate change’s impact on sports, and how the industry can fight back.
- Science & Society
‘After 1177 B.C.’ describes how societies fared when the Bronze Age ended
Archaeologist Eric H. Cline’s new book reconstructs ancient examples of societal resilience and fragility that have modern-day relevance.
